The following recipe is a family favorite around the holidays and is so easy to make. I make a batch , freeze them and then bake them when I have company. There are only 3 ingredients for these SAUSAGE BALLS.
- One 12 oz. package of bulk sausage ( like Jimmy Dean or Bob Evans)
- One 8 oz. package of finely shredded cheddar cheese.
- 2 Cups of Bisquick or other baking mix.
Combine ingredients in a mixer until blended. Form into 1″ balls.
When you’re ready to bake them, place on a cookie sheet in a 375 degree oven for 15 minutes, flip them over half way through. Serve as is, or with maple syrup. These are great for a side dish at breakfast or brunch. Also as finger food for a party.